Bali, the Island of the Gods, is not just a feast for the eyes with its stunning beaches and lush rice paddies, but it’s also a paradise for food lovers, especially if you like seafood! If you’re a tourist visiting Canggu or a digital nomad soaking up the island vibes, you’ll want to dive into the ocean’s bounty that Bali has to offer. In this guide, I’ll share some must-try seafood dishes that will have your taste buds dancing, and I’ll highlight the incredible offerings from WOODS restaurant, a gem that’s a must-visit in Canggu.
WOODS Restaurant: A Culinary Oasis
Nestled in the lush greenery of Canggu, WOODS is more than just a restaurant; it’s a culinary oasis. The ambiance is a perfect blend of rustic charm and modern elegance, making it an ideal spot for both casual dinners and special occasions. Their commitment to using fresh, high-quality ingredients shines through in every dish, and their seafood menu is no exception.
Read also: What to Eat If You Are Hungry in Bali: A Guide for Food Lovers
Delightful Seafood Offerings at WOODS
Here’s a closer look at some must-try seafood dishes from WOODS that you simply can’t miss:
Fresh & Light Starters
Start your meal with something refreshing and vibrant:
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Yellow Fin Tuna Sashimi
Clean, delicate slices of tuna elevated with black soy bean dressing, sesame seeds, and garden herbs.
Grilled Octopus
Tender and smoky, served with cherry tomato marmalade, potato salad, fresh lemon, and herb balsamic salsa. A perfect balance of charred and fresh flavors.
Tuna Tartare
A tropical favorite, fresh tuna paired with quail egg yolk, cucumber, chives, and quinoa salad for texture and brightness.
French Fine De Claire Oysters
Fresh, briny, and served simply to let their natural ocean flavor shine. Ideal with a glass of white wine.
Seafood Pasta & Comfort Dishes
For something richer and more indulgent:
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Prawn & Crab Agnolotti
A beautifully crafted pasta dish filled with seafood, finished with lemon beurre blanc, tobiko, and cherry tomatoes.
Seafood Arborio Risotto
One of the highlights on the menu. Creamy arborio rice cooked in lobster bisque and loaded with Jimbaran prawns, baby squid, Manila clams, green mussels, and barramundi. Rich, comforting, and deeply satisfying.
Signature Seafood Mains
These are the dishes that truly define WOODS’ approach to seafood:
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Pan Seared Barramundi
Served with clams, confit tomato, prawn shell beurre blanc, fennel, and eggplant. A beautifully layered dish with depth and elegance.
Grilled Fillet Barramundi
Simpler but just as impressive—paired with broccoli purée, charred lemon, and basil oil for a clean, fresh finish.
Roasted Salmon
A hearty yet balanced dish with mashed potato, edamame, and sesame seeds adding texture and nuttiness.
Tilapia (Tempura Battered)
Crispy on the outside, tender inside, served with pea sauce, sautéed potatoes, and garlic aioli.
Grilled King Prawn
Juicy prawns served with potato purée, lemon butter sauce, and crispy nori—simple, flavorful, and satisfying.
Seafood-Inspired Salad Option
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Nicoise Salad with Tuna
A refreshing mix that combines greens, tuna, and classic elements for a well-balanced meal.
Read also: Healthy Vegan Food to Try for Lunch in Canggu
The Experience at WOODS
Dining at WOODS is not just about the food; it’s about the entire experience. The attentive staff is knowledgeable and passionate about the menu, always ready to recommend the perfect wine pairing to elevate your meal. The restaurant’s intimate setting, adorned with rustic wooden accents and lush greenery, creates a warm and inviting atmosphere that makes you want to linger a little longer.
Moreover, WOODS is committed to sustainability, sourcing their seafood responsibly to ensure that you’re not only enjoying delicious food but also supporting ethical practices. As you savor each dish, you can feel good knowing you’re making a positive impact.
Dive into Bali’s Seafood Paradise
Whether you’re a tourist exploring all that Canggu has to offer or a digital nomad looking for your next favorite eatery, WOODS is a must-visit destination for seafood lovers. With its exciting menu and commitment to quality, it’s no wonder this restaurant has become a local favorite.
As you venture into Bali’s vibrant culinary scene, be sure to indulge in these must-try seafood dishes that celebrate the island’s rich flavors. Each bite is a reminder of the ocean’s bounty and the artistry of Balinese cuisine. So, grab your friends, head to WOODS, and get ready for a seafood feast that will leave you wanting more!
Whether you’re enjoying the grilled octopus or diving into a bowl of seafood laksa, each dish is an experience you won’t soon forget. Happy eating!
