woods bali cafe

The Best Brunch Spot in Bali : Experience The Magic of WOODS

Updated 29 Apr 2024

Imagine yourself in Bali, where the scent of frangipani mingles with freshly brewed coffee. Sunlight streams through woven bamboo walls, dappling your plate piled high with fluffy pancakes drizzled with syrup. Crisp bacon and perfectly poached eggs complete the picture, alongside a smoothie bowl bursting with tropical flavors.

This is just a taste of the diverse brunch scene Bali offers, with options to satisfy every taste bud, from vegan delights to gluten-free wonders. Feeling overwhelmed by the choices? Worry not! This guide is your key to unlocking the perfect Balinese brunch experience at Woods.

7 Best Brunch Items for a Wonderful Brunch experience at WOODS Bali

WOODS Bali’s brunch menu is a celebration of fresh, seasonal ingredients, meticulously crafted to deliver a delightful start to your day. Whether you crave a vibrant burst of flavor or a refreshing and invigorating pick-me-up, WOODS Bali has the perfect option to tantalize your taste buds.

1. Woods Berries

Dive into a bowl of vibrant health bursting with flavor and antioxidants. This acai-based smoothie bowl features a medley of fresh dragon fruit, strawberries, bananas, and kiwi for a delightful sweetness. A touch of 3 Omega Seeds adds a satisfying crunch, while creamy coconut milk ties everything together.

2. Green Slush


If you’re looking for a refreshing and invigorating start to your day, the Green Slush smoothie bowl is the perfect choice. This tropical blend combines the sweetness of banana, mango, and pineapple with the cooling properties of mint and kale. A squeeze of lemon adds a touch of brightness, while coconut milk and honey provide a touch of creaminess and subtle sweetness. A dollop of yogurt adds a delightful tang and a protein boost, making this a well-rounded and delicious brunch option.

3. Easy Omelette

For a classic brunch experience with a healthy twist, the Easy Omelette is a fantastic choice. You can personalize it by choosing between fluffy egg whites or whole eggs. The omelette is then bursting with fresh, seasonal ingredients like pumpkin and avocado, offering a delicious combination of textures and flavors. A medley of seasonal greens adds a vibrant touch, while house-made tomato compote provides a delightful sweetness and acidity. A dollop of yogurt and a sprinkle of chia seeds complete this protein-packed and satisfying dish.

4. Belgian Waffle

Indulge in a decadent treat with WOODS Bali’s Belgian Waffle. This golden beauty is light and airy, offering the perfect base for a symphony of sweet and savory flavors. A scoop of creamy caramel pistachio ice cream adds a luxurious touch, while crumbled pistachios and almond chips provide delightful pops of texture. Drizzle with maple syrup for a classic touch, and top it all off with a vibrant mix of fresh berries and a dusting of berry powder for a truly Instagram-worthy presentation.

Read more : Best Tea House in Bali: A Guide to the Woods Restaurant Best Tea Selections

5. Heirloom Tomato Bruschetta

For a sophisticated yet refreshing option, look no further than the Heirloom Tomato Bruschetta. WOODS Bali elevates this classic dish with a delightful interplay of textures and flavors. Toasted sourdough serves as a sturdy base for a creamy layer of dill cream cheese. Juicy heirloom tomatoes burst with summery sweetness, while pops of flavor come from tangy balsamic caviar and salty feta cheese. A refreshing cress mix salad adds a touch of green, and toasted walnuts provide a satisfying crunch. A drizzle of balsamic reduction adds a touch of sweet acidity, while a drizzle of basil oil infuses the entire dish with a delightful herbal aroma.

6. Sliced Avocado on Toast


Sometimes, simple pleasures are the best. WOODS Bali’s Sliced Avocado on Toast is a testament to this philosophy. Perfectly ripe avocado slices are artfully arranged on their signature 7:AM Sourdough, a bread known for its tangy flavor and chewy texture. A dollop of creamy babaganoush adds a smoky depth, while cherry tomatoes offer pops of sweetness and acidity. Toasted black sesame seeds add a delightful textural contrast, and a sprinkle of paprika powder provides a touch of warmth. Finally, a squeeze of char-grilled lemon brightens up the entire dish, making it a light and flavorful brunch option.

7. Salmon Croissant


This blend of flavor and texture is a perfect example of WOODS Bali’s ability to elevate a classic brunch combination. A flaky, buttery plain croissant forms the foundation for this masterpiece. Perfectly poached eggs rest atop, their runny yolks begging to be broken. The star of the show, however, is the salmon gravlax – cured salmon boasting a rich, savory flavor. A dollop of cool sour cream cuts through the richness, while asparagus spears add a touch of freshness and a delightful snap. Creamy avocado complements the salmon beautifully, and pops of flavor come from tangy balsamic caviar. A delicate dill leaf finishes the dish, adding a touch of elegance and a burst of herbal fragrance.

Whether you crave a vibrant and healthy smoothie bowl, a decadent Belgian waffle, or a classic dish with a gourmet twist, WOODS Bali has something to delight every taste bud. With its emphasis on fresh, seasonal ingredients and creative flavor combinations, WOODS Bali promises a delightful brunch experience that will leave you feeling satisfied and energized.

Read more : The Best Breakfast Cafe in Pererenan

Escape the ordinary and immerse yourself in the beauty and tranquility of Pererenan at WOODS Bali. Relax and recharge in our beautiful and relaxing setting, where the sounds of live jazz melodies gently fill the air surrounded by beautiful reclaimed woods furnitures. Enjoy delicious cuisine crafted with passion, using the finest locally sourced ingredients. WOODS Bali is more than just a restaurant; it’s an invitation to slow down, savor the moment, and create unforgettable memories.

Beyond our delicious brunch options, WOODS Bali offers a variety of exciting events throughout the week to keep you companied. Join us for piano nights on Tuesdays, indulge in our famous Sunday roast, or lose yourself in the smooth sounds of our jazz vinyl sets on select days.

WOODS Bali awaits – come discover your perfect Balinese brunch experience. Reserve your table today and experience the magic of WOODS Bali firsthand.

rifka arianti

rifka arianti

Journeying through life with a camera in hand, Rifka Setia Arianti is a passionate explorer of the world's diverse landscapes. Currently settled in Bali as a web designer, her lens captures the essence of her travels, weaving together a tapestry of stories that encapsulate her love for both photography and adventure.

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